文献类型：期刊文献

英文题名：The design and implementation of eggs' traceability system based on mobile QR code

作者：Zhu, Shanhong[1,2]; Tang, Pei[1]

第一作者：朱珊虹;Zhu, Shanhong

通讯作者：Zhu, Shanhong

机构：[1] School of Computer and Information Engineering, Xinxiang University, Henan, China; [2] International School of Software, Wuhan University, Wuhan, China

第一机构：新乡学院计算机与信息工程学院

年份：2015

卷号：7

期号：2

起止页码：99-101

外文期刊名：Advance Journal of Food Science and Technology

收录：EI(收录号：20150900571549);Scopus(收录号：2-s2.0-84923268927)

语种：英文

外文关键词：Cellular telephones - Database systems - Food safety - Food supply - Information management - Internet of things - Mobile phones - Supply chain management - Telephone sets - Web services

摘要：The study proposed an egg package tracing system which is composed of mobile phone software, database management system, server system, also includes egg production, sale information, transportation, inurement, communication with costumers' functions according to the tracking and tracing requirements of food supply chain management and quality and safety. The design describes Mobile phone client software system, the background data management system and the server database system modules of achieving food tracking management, detailed electronic trace information about food could be inquired through Web Service or intelligent mobile phones or other devices. ? Maxwell Scientific Organization, 2015.